Monday, November 21, 2022

Old Downtown Lives Again

There are fewer stars that shine brighter -- and here on Earth -- than Barbara Streisand. One of the most famous, beloved, and acclaimed singer and actresses (and even director) of all time, she has blazed a glorious trail, a Jewish girl from Brooklyn who conquered showbusiness and Hollywood in the 1960s -- and continues to reign to this day. 

Movies like Funny Girl, The Way We Were, A Star is Born, Yentl, The Prince of Tides, The Mirror Has Two Faces and others have burnished her in cinematic history. Her songs -- and that voice! -- are instantly recognizable. She is one of the most famous entertainers who ever lived.

So now, after more than 60 years in showbusiness, Barbara is going back to the beggining. She has a released a new album, Live At the Bon Soir, that is a recording of performances she gave at the funky Greenwich Village basement nightclub in early November 1962 when she was just starting out. She croons old-timey songs, her voice so young and energetic, and there is such a confidence, such a pure beauty in her voice that it's no surprise that she became a huge star in the years right after. This album has apparently been sitting in Barbara's vault for more than half-a-century and only now is she giving it to the world. The world of old downtown Manhattan, of the early 1960s Greenwich Village arts scene, is long gone but these recordings, and Barbra's talent, are perennial -- a reminder that great work leaves an lasting legacy. 

But not all of old Downtown is gone -- on Elizabeth Street, in what is today called NoLita, is a butcher shop that's been in business since 1923 and is still going strong: Albanese Meats and Poultry. It's now being run by the 4th generation of the Albanese family, its super-old fashioned meat story in one of the city's trendiest neighborhoods. Everything about this place is old school and yet it's not old school -- it is a living, breathing part of Downtown, old but not out. 

Downtown, like NYC as a whole, is always alive -- even in the past.

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